Tong Ah Eating House
- 35 Keong Saik Road
Kaya toast is toasted white bread slathered with butter and coconut jam, it’s quite tasty and dipped into the super runny eggs makes a lovely combination. Eggs sometimes come in the shell and sometimes on a plate, either way they are VERY runny. Locals mix up their eggs in the saucer and add soy sauce to create a brown and gooey concoction. When you dip in the kaya toast the savoury and sweet complement each other well and then they’re washed down with a cup of kopi (local coffee). This combination is usually called a Kaya Set.
What I love about it here
Super runny eggs and lots of locals
Need to Know