Located in Sheepshead Bay, this place is classic 'Italian American' food that we're all used to. Huge portions, inexpensive and a place that something has to be wrong with you not to enjoy.
What you have to have: Clams on the half shell, friend calamari with red sauce, lobster fra diavlo, mussels in red sauce, shrimp parmesan and bring your appetite and take home leftovers.
What I love about it here
Fish, Pasta and Parmagiano
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